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Dry Martini cocktail


How to Make a Dry Martini
Time: 5 min.
Complexity: easily
Quantity: 1 dry martini


The legendary Bond cocktail: only the classics and nothing extra.


Ingredients:

  • Bottle of dry vermouth (1 dash needed)
  • 60 g of vodka, chilled
Substituting ingredients
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

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Preparation:

    Step 1
  • Splash a little vermouth into a chilled martini glass and swirl it around the inside. Discard the remaining vermouth. Shake the vodka vigorously in a shaker filled with ice and pour into the glass.
  • Step 2
  • Serving suggestion: Garnish with olives or a twist of lemon zest, and add ice cubes if desired.

Votes: 1

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