Plum Martini

Kitchen:Asian,

Time: 5 min.
Complexity: easily
Servings: 6

The martini cocktail has so many variations that often the only thing remaining from the original is the cone-shaped glass. Nevertheless, martini always evokes a premium taste, elegance, and sophistication. Create a martini with delicate fruity notes by mixing vodka with young, aromatic plum wine. Add frozen raspberries to the cocktail and enjoy its refined summer flavor.

Ingredients:

2 cups of vodka or gin
1 tbsp. plum wine
2 cups shaved ice
Frozen raspberries for decoration

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

plum wine, vodka, gin

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Recipe:

Fill a pitcher with shaved ice. Add vodka and plum wine and stir well. Strain into martini glasses. Add a handful of frozen raspberries to each glass. Serve immediately.