Sparkling drink with ice

Time: 5 min.
Complexity: easily
Servings: 6

To give champagne or other sparkling wine a charming summery touch, simply add an ice cube with frozen berries—such as strawberries, blueberries, raspberries, or a combination—to the glass. The mere sight of this drink will lift your spirits. For a non-alcoholic version, use ginger ale or other soda. The berry ice looks wonderful against the bubbles.

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Recipe:

Place a few strawberry slices, blueberries, or raspberries in an ice cube tray. Fill with water and freeze. Drop the berry ice cubes into glasses and fill them with Prosecco or ginger ale.