Time: 10 min.
Complexity: easily
Servings: 1

Elegant Irish coffee - a detailed recipe.

Ingredients:

Coffee with Irish whiskey

• 1 cup hot brewed coffee
• 1 tsp. brown sugar
• 45 ml Irish cream liqueur
• 30 ml Irish whiskey
• 15 ml. mint schnapps
• Whipped cream for garnish (see recipe below)
• Grated dark chocolate for decoration (optional)

Whipped cream

• 1/2 cup heavy whipping cream
• 1 tbsp powdered sugar
• 1 teaspoon natural vanilla extract

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

coffee, liquor, Irish whiskey, mint schnapps, dark chocolate, powdered sugar, brown sugar, vanilla extract, cream

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Preparation:

Step 1
• Pour hot coffee into a mug and add sugar. Stir until the sugar dissolves. Add liqueur, whiskey, and schnapps. Top with a dollop of whipped cream and, if desired, sprinkle with dark chocolate shavings.
  
  Whipped cream: In a large bowl, add the heavy cream, powdered sugar, and vanilla extract. Beat with a hand mixer until soft peaks form. Makes 2 servings.

Votes: 4

Author of the recipe - Nancy Fuller is an American chef, businesswoman, and host from Claverack, New York.