Watermelon with delicious salt and herbs
Complexity: easily
Servings: 4
The vibrant summer aroma and flavor of juicy watermelon are complemented by spiced salt, which has an equally vibrant aroma of fresh herbs. Fragrant basil and tarragon are ground in a food processor along with salt. A small pinch of this mixture is enough to enhance the contrasting sweetness of the watermelon and impart new flavor nuances. Salted watermelon is also said to be juicier.
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Recipe:
In a food processor, process 1/2 cup each of coarse salt, fresh basil, and 2 tablespoons of chopped tarragon until finely chopped. Sprinkle the mixture over the watermelon wedges.
Categories
recipe / Food processor / Summer dishes / Simple and quick recipes / Quick snacks / Desserts / Fruit desserts / Appetizers / Snacks / Food Network - recipesRecipe collections
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