Time: 10 min.
Complexity: easily
Quantity: 1 tbsp.

Step-by-step recipe for making sushi sauce - Homemade teriyaki sauce.

Ingredients:

Homemade teriyaki sauce

• 1/2 cup soy sauce
• 1/4 cup water
• 2 tbsp. l. sweet rice wine
• 1 tbsp. l. plus 2 tsp. brown sugar
• 1/4 cup sugar
• 1.5 tsp. crushed garlic
• 1.5 tsp chopped ginger
• Thickener:
  1/2 tbsp cornstarch
• 1 tbsp. water

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

soy sauce, starch, rice wine, ginger root, brown sugar, garlic

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Preparation:

Step 1
• Homemade Teriyaki Sauce Recipe: Combine all ingredients in a saucepan and heat over medium heat until sugar dissolves.
Step 2
• Mix 1/2 tablespoon of cornstarch with a tablespoon of water. Heat the sauce over medium-high heat and stir in the thickener. Simmer until the sauce thickens.

Votes: 12